Humm Stuffed Meatloaf Roll So delicious

Humm Stuffed Meatloaf Roll So delicious

Ingredients :

1 teaspoon leaf oregano
1 8 oz can tomato sauce
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
2 cans crescent rolls
2 pounds of lean ground beef
1 cup chopped black olives
3/4 teaspoon salt
1 cup dry bread crumbs
2 eggs beaten
1 chopped onion
1 chopped bell pepper
1 cup chopped mushrooms

Preparation :

In large bowl, combine beef, crumbs, egg, onion, salt and oregano. Stir in 1/2 tomato sauce; set aside.
Cut 2 pieces of waxed paper 15 inches long.
Unroll crescent roll dough and don't separate.
Lay end to end on top of wax paper and place second piece of wax paper on top.
Now take rolling pin and roll the dough out till it's half the thickness that it was originally .
Place meat mixture in center and spread out over dough Sprinkle meat with cheese,bell pepper mushrooms and olives top with remaining tomato sauce.
Roll up meat, jelly-roll fashion, starting at narrow end; use wax paper to help. Place seam side down .
Place in non-stick 9-1/4-in. x 5-1/2 in. x 2-3/4-in. bread pan. Bake at 375 degrees F for 30 minutes.
Drain off any fat that accumulates; return to oven for 30 minutes. I also did it

Eat Quotes Today n_n
<<<<<When I was in high school, I used to have breakfast with my grandpa every morning. He instilled a lot of values in me: hard work, loyalty. He grew up during the Great Depression in Philly in poverty - he didn't have enough to eat as a kid. Sometimes his family would get kicked out of their apartment because they couldn't pay the rent.>>>>>>>