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Sunday, March 29, 2015

HUMM SEAFOOD SALAD So Easy


HUMM  SEAFOOD SALAD So Easy


Ingredients:


5 medallions of hake a total of about 250 gr. (Can also be hake fillets)
 lettuce, 300 gr. mayonnaise 12 surimi sticks, 250 gr, including shrimps and prawns (is what I had in the freezer) and salt.

and y can  add 3 eggs and some caviar for garnish.


Preparation:

1/The salads are very easy to make, first Boil the eggs, hake, shrimps and prawns, all separately. 2/Cooking times are roughly the following: Hake: 16 mn, prawns and shrimp. 3 or 4 eggs 12 once the water starts to boil. 3/Meanwhile, cut into pieces of surimi sticks and lettuce.

4/When everything is cooked, the shells of eggs and peel the prawns are removed, all part chopped, reserving a few prawns, the better the largest and most colorful, and mix everything with half the lettuce.

5/Then add salt and mayonnaise stirring all over again.

In Final  Then put the salad on a platter and surround yourself with lettuce, oil and salt. Finally it is decorated with prawns we had secluded and some caviar for color.

Eat Quotes For Today n_n
<<<<When I eat with my friends, it is a moment of real pleasure, when I really enjoy my life.>>>>

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