Yummy Barbecue___ layer salad

Yummy Barbecue___ layer salad

ingredients
 
1 onion
250 g iceberg lettuce
300 g tomatoes
1 can of corn (drained weight 140 g)
60 g medieval Gouda
200 g sour cream
3 tablespoons neutral oil
450 g mixed Hack salt, pepper
100 g taco chips
6 stalks coriander leaves
150 ml barbecue sauce
1 lime

Method:

1. Finely dice the onion. Salad Clean and cut into strips. Of the tomatoes remove the stalk. Cut the tomatoes into chunks. Drain in a colander corn. Grate the cheese. Sour cream until smooth.
2. Heat the oil in a large skillet. Hack fry over medium-high heat until crumbly and brown. Add onions and 2 min. Fry. Season with salt and pepper and let cool.
3. Hack, lettuce, tomatoes, corn, cheese, taco chips and engraft coriander leaves with barbecue sauce and sour cream in a large or several small bowls layers. In between, with a few splashes sprinkle lime juice. Finished!